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
| Management number | 253590361 | Release Date | 2026/10/24 | List Price | CA$22.00 | Model Number | 253590361 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
Código 1530 Blanco is the terroir baseline of the Código 1530 lineup — an unrested highland tequila distilled from fully mature Blue Weber agave aged over seven years in the volcanic Los Bajos lowlands of Amatitán, Jalisco, using organic yeast from a small local family bakery, with no additives, sweeteners, flavoring, coloring, or chemicals added at any stage of production.
The Código 1530 production philosophy starts with the agave itself: seven-plus years to full maturity, harvested from volcanic Los Bajos soil where freshwater from volcanic pools and rainfall filters through mineral-rich earth to create the specific terroir character that defines the house style. A proprietary chopper extracts only first-press juice and pulp — no second press dilution — and organic yeast from a local Amatitán bakery drives a fermentation with natural character rather than industrial consistency. The Blanco is recommended as the purest expression of this terroir: unaged, untreated, and honest. The brand name references 1530, the year King Charles I of Spain granted the first tequila production license in Jalisco.
Browse all tequila at Wooden Cork.
Fully mature 7+ year agave from volcanic Los Bajos soil, first-press-only extraction, organic local yeast, and absolutely no additives or chemicals. The production philosophy prioritizes terroir expression over consistency — the result is a blanco with genuine mineral and earthy character from the volcanic environment that mass-market blancos don't have.
If you notice any omissions or errors in the product information on this page, please use the correction request form below.
Correction Request Form